Even the most basic of Portuguese cookery will make you feel like a supremely talented cook. The same can be said of much of South American cookery. Rarely do these cuisines call for complicated techniques or a lengthy list of ingredients. This is an honest way to cook, using a few simple key ingredients and will unlock the door to big, hearty flavours and comfort food like no other.
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Pork and bean stew (feijoada assado)
This is an honest way to cook, using a few simple key ingredients, and will unlock the door to big, hearty flavours and comfort food like no other