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Let me introduce you to Jeremy Princi, founder of Holistic Lifestyler. He's a registered chiropractor, C.H.E.K holistic lifestyle coach, fermentation expert and owner of a certified organic and fair wear clothing line. Oh, and he also develops recipes like this incredible dairy-free Raw Blueberry 'No-Cheesecake'.

I first met Jeremy on Instagram (as you do these days) and was mighty impressed with his killer veggie garden and ability to ferment just about anything (check out his recipe for Fermented Figs!). His vision is to re-connect food, farming, fitness and healing into one holistic model of health that supports, honours and respects the earth. And he's doing a pretty great job of it!

Now to the cake! Jeremy's Raw Blueberry 'No-Cheesecake' is dairy-free, gluten-free, vegan and totally delicious. I made it recently and must admit that it disappeared VERY quickly (my boyfriend barely got a look in). It would be perfect for a special occasion as the layers are so pretty and make it look like you've put in a lot of effort (but it couldn't be easier to make).

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